Blast Chiller
The industrial blast chiller is an essential equipment in the food processing industry, particularly in the post-cooking stage, to ensure that products are bacteria-free and free from food hazards by rapidily cooling them. Our mobile equipment has been designed to meet this critical need and is capable of reducing the temperature of food from +176°F to +41°F in less than an hour.
Benefits

Quick installation

Turnkey project

Movil
Usage

Bakery

Catering

Pre-cooked food processor